These gourmet vanilla and chocolate cakes are not only gluten-free and dairy-free, but they are layered with special fillings. Cakes are topped with nuts and our signature buttercream frosting.
6-inch cake serves 8-10; 8-inch cake serves 16-20.
Gourmet Cakes
Vanilla Coconut Pecan Cake: Gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xantham gum, vitamin and mineral blend [calcium carbonate, niacinamide, reduced iron, thiamin hydrochloride, riboflavin]), sugar, brown sugar, eggs, canola oil, baking soda, baking powder, almond creamer (filtered water, almonds, cane sugar, high oleic sunflower oil, pea protein, potassium citrate, baking soda, natural flavor, sunflower lecithin, sea salt, gellan gum), unsweetened almond and coconut creamer (water, coconut cream, almonds, acacia gum, dipotassium phosphate, sunflower lecithin, sea salt, gellan gum), coconut flakes (coconut, sugar, water, proplyene glycol, salt sodium metabisulfate), toasted pecans, coconut cream (coconut, guar gum), coconut extract (coconut, alcohol), vanilla extract (vanilla, water, alcohol).
Vanilla Frosting: Powdered sugar, shortening (expeller pressed organic palm fruit oil), vegan butter (purified water, soybean oil, palm and palm kernel oil, salt, soy lecithin, vinegar, natural flavor, vitamin A palmitate, beta carotene), almond creamer (water, almonds, cane sugar, vanilla, sunflower lecithin, calcium carbonate, sea salt, potassium citrate, gellan gum, locust bean gum), nutritional yeast (dried yeast, vitamins B3, B6, B1, B2, B9, B12).
German Chocolate Cake: Gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xantham gum, vitamin and mineral blend [calcium carbonate, niacinamide, reduced iron, thiamin hydrochloride, riboflavin]), sugar, canola oil, cocoa powder, eggs, almond creamer (filtered water, almonds, cane sugar, high oleic sunflower oil, pea protein, potassium citrate, baking soda, natural flavor, sunflower lecithin, sea salt, gellan gum), baking soda, baking powder, salt, vanilla extract (vanilla, water, alcohol).
Chocolate Frosting: Powdered sugar, cocoa, shortening (expeller pressed organic palm fruit oil), vegan butter (purified water, soybean oil, palm and palm kernel oil, salt, soy lecithin, vinegar, natural flavor, vitamin A palmitate, beta carotene), almond creamer (filtered water, almonds, cane sugar, high oleic sunflower oil, pea protein, potassium citrate, baking soda, natural flavor, sunflower lecithin, sea salt, gellan gum), shredded coconut (coconut, sugar, water, propylene glycol, salt, sodium metabisulfate), roasted pecans, nutritional yeast (dried yeast, vitamins B3, B6, B1, B2, B9, B12), vanilla extract (vanilla, water, alcohol).